ISO 9001:2015 Quality Management System
OHSAS 18001:2007 Occupational Health & Safety Management System
ISO 14001:2015 Environmental Management System
ISO 22000:2005 Food Safety Management, including HACCP principles
Abu Dhabi Occupational Safety and Health Centre (OSHAD) Approval Certificate
It is worth remembering that robust controls including policies, procedures and safe operating protocols are only as effective as the people who observe them. We can vouch for the commitment of our people who are extremely dedicated to keeping themselves, their teams and our clients as safe and healthy as possible.
Team of HSE Professionals
‘Grade A’ OSHAD Practitioners
Top 10 Food Safety Awards (ADFCA) 2017
24/7 – 365 Incident Management Centre
We do and will continue to heavily invest in our HSE infrastructure which includes an Incident Management Centre (IMC) that operates 24/7 – 365 days a year and is where our people can report incidents and near misses. With swift escalation processes in place, if there is a serious incident, our CEO knows about it within 15 minutes of it being reported.
1 Doctor / 4 Nurses In-house OHS team
We also have a dedicated Occupational Health and Safety (OHS) team in place, which consists of a qualified doctor and four trained nurses. The OHS team are actively involved in monitoring and ensuring the wellbeing of our staff – ensuring they are fit and healthy to carry out their assigned duties.
We think about the impact of our actions and find the best use for our products and resources. Green is a way of life for us at ADNH Compass. We are aligned in our concern for the future of our planet and work together to achieve smart results. This includes taking part in sustainability initiatives, like the global STOP FOOD WASTE DAY.